In 100 g (Grams) of Sausage, turkey, breakfast links, mild, raw there is 1.28 µg of Vitamin B-12. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Sausage, turkey, breakfast links, mild, raw.

Mollusks, clam, mixed species, cooked, moist heat	98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	96 µg
Lamb, variety meats and by-products, liver, raw	90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried	85.7 µg
Veal, variety meats and by-products, liver, cooked, braised	84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw	84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried	83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised	78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised	76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried	72.5 µg
Moose, liver, braised (Alaska Native)	71 µg
Beef, variety meats and by-products, liver, cooked, braised	70.58 µg
Veal, variety meats and by-products, liver, raw	59.85 µg
Beef, variety meats and by-products, liver, raw	59.3 µg
Lamb, New Zealand, imported, liver, raw	59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried	57.5 µg
Fish, whitefish, eggs (Alaska Native)	56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried	55.56 µg
Duck, domesticated, liver, raw	54 µg
Goose, liver, raw	54 µg

Sausage, turkey, breakfast links, mild, raw

Sausage, turkey, breakfast links, mild, raw is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, turkey, breakfast links, mild, raw are listed below.

Water	67.86 g	67.86%
Energy (calorie)	174 kcal
Energy (joule)	728 kJ
Protein	15.91 g	15.91%
Total lipid (fat)	10.39 g	10.39%
Ash	2.65 g	2.65%
Carbohydrate, by difference	3.18 g	3.18%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	55 mg	0.06%
Iron, Fe	1.34 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	174 mg	0.17%
Potassium, K	258 mg	0.26%
Sodium, Na	714 mg	0.71%
Zinc, Zn	2.51 mg
Copper, Cu	0.072 mg
Manganese, Mn	0.078 mg
Selenium, Se	12.5 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Sausage, turkey, breakfast links, mild, raw